The Kitchen at 185 is a shared-use commercial kitchen being developed at 185 Water Street in Skowhegan to help food entrepreneurs launch businesses, expand production, develop new products, and grow Central Maine’s local food economy. In this video, local food entrepreneurs share how access to a professional commercial kitchen could help them scale up, collaborate with other makers, source more local ingredients, and bring new products to market.
Building on the region’s strong agricultural and food heritage, the Kitchen at 185 will provide both production space and a place for entrepreneurs to connect, helping support existing businesses, create new opportunities, and strengthen Central Maine’s food economy.
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